Wild Edibles- Season 2- Grape, Raspberry, Clover, Morel, Cedar, Ramps, Birch

Foraging your own wild edibles is an exciting way to: cultivate a life of self reliance, expand one’s knowledge, and connect with the great outdoors. In this video, I examine 7 common wild edibles. They are as follows:
Riverbank Grape Leaf Chips- 00:00
Black Raspberry Tea- 07:21
Red Clover Flower Fritters- 13:51
Fried Yellow Morels – 19:02
White Cedar Tea- 26:08
Ramps / Leek Soup- 32:55
Yellow Birch Twig Tea- 41:05

Season 1- https://youtu.be/YevUz69iWvs
Season 3- https://youtu.be/Wt7e5YlfL1U

Fritter batter recipe:
– 1 Cup Flour
– 1 Tspn baking powder
– 2 Tbsp vanilla extract
– 1 Egg
– ¼ Cup melted butter
– ¾ Cup milk

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